Brine-o-magic chicken Don Marco's BBQ

A method that involves immersing a piece of poultry meat in a mixture of water, salt, sugar and possibly herbs and spices to preserve, tenderize or enhance the taste (it can be compared to brine) known as Brine: a secret known by dozens for years in the world of American barbecue. The suitable Brine-O-Magic mixture from Don Marcos' BBQ is dissolved in water and chicken, turkey or any kind of bird is immersed in this mixture and left to "brine" for several hours in the cold, depending on the size. What is really special when you use this tenderizing method is that the aroma and degree of hydration increases considerably and by grilling it we can get a more savory taste. The right Brine-O-Magic brine recipe for chicken or poultry can be found at Don Marco's BBQ and all we have to do is leave the piece of meat immersed in the mixture diluted with water from 6 to 24 hours in case of a whole chicken or turkey or just a few tens of minutes (between 20 and 40 minutes) for small pieces of poultry.

Brine-o-Magic Chicken and poultry features:

• The mixture contains the following ingredients: cane sugar, sea salt, ginger, cloves
• Net weight: 615 gr
• Does not contain allergens
• Does not contain Gluten according to the recipe Vegetarian, vegan product
• Don Marco's Original Packaging
• Made in Germany